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Park Hyatt Niseko HANAZONO brings back its food and wine festival for a second year

Park Hyatt Niseko HANAZONO will run the second edition of its Masters of Food & Wine festival from 11 to 13 September, pairing Michelin-linked chefs from Kyoto, Kanazawa and Osaka with Pierre Hermé and Rémy Martin's Louis XIII — programming aimed squarely at filling rooms in the resort's quiet shoulder season.

Illustration of a resort dining terrace at dusk with a long table set with wine glasses and a mountain view, with two silhouette figures.
Illustration by floortok.com

Park Hyatt Niseko HANAZONO will hold the second edition of its Masters of Food & Wine festival from 11 to 13 September, the hotel said in a release dated 23 July.