Diamond Dining bets a flat price beats Ginza's course-and-drinks norm with a new all-inclusive kaiseki restaurant
Diamond Dining opened Ginza Shiji, an all-inclusive kaiseki restaurant on the eighth floor of the Albore Ginza building, folding a wagyu-and-abalone tasting course, an order-buffet of tempura and grilled dishes, and free-flow access to 60-plus sakes into one flat price — a wager that predictability can beat the a-la-carte anxiety of Ginza's usual fine-dining bill.
Diamond Dining, the restaurant operator under DD Group, opened an all-inclusive kaiseki restaurant called Ginza Shiji on the eighth floor of the Albore Ginza building, a minute's walk from Ginza-Itchome Station, according to a release distributed via PR TIMES. Dinner service began 22 July and lunch followed on 25 July.